TRUFA NEGRA is a wine produced with grapes from two vineyard plots located in the Douro in the Cima Corgo sub-region.

The first, in Valença do Douro, is an old vineyard (over 70 years old) with a mix of approximately 30 native grape varieties. It is located between 300 and 350 m above sea level and faces North.

The second, in Foz do Rio Távora, is around 30 years old and a mix of grape varieties where Touriga Franca and Tinta Roriz predominate. It is located between 100 and 150 m above sea level and faces east.

The aroma of BLACK TRUFFLE is concentrated, with notes of black fruit and spices. In the mouth it is full-bodied, has a complex flavour where black fruit stands out and has intense but well-integrated tannins that give the wine a long and fresh finish. It is a very gastronomic wine.